Four Course Tasting Menu
Enjoy our Ahupua'a special four course menu with optional pairing of wine for a romantic night or special dinner. Our farm to table menu features local products from our Hawaiian islands. Learn about what Ahupua'a means and post a comment on facebook.
Dinner served nightly at Tropica from 5:00 pm - 9:30 pm
Menu
Hawaiian Blue Opae
Pohole fern salad, Hawaiian chili pepper, opal basil gastrique
Charles Smith, “Kung Fu Girl” Riesling, Columbia Valley, Washington, 2010
Kula Onion Risotto
Maui Surfing goat cheese, roasted Kapalua beets, essence of parsley
Crios de Susana Balbo, Malbec, Rosé, Mendoza, Argentina, 2010
Natural Prime Strip
Inamona dusted, Kula grape tomato limu kohu, upcountry sweet potato croquette
Peachy Canyon, "Incredible Red", Zinfandel, Paso Robles, California, 2010
Baked Hawaii
Coconut ice cream, toasted meringue, Kula strawberry, mint & Chambord
Elio Perrone, “Sourgal”, Moscato d’Asti, Piedmont, Italy, 2010
Price
Meal Only: $55* per person, per meal
With paired wine tastings: $75* per person, per meal
For reservations call 1-808-667-2525 or send us an email
*Price does not include taxes or gratuity. Not available in conjunction with any other dining programs or discounts.
